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My Cup Runneth Over: MINI RAINBOW SHERBET CHEESECAKES - RAINBOW SHERBET OREOS {PART 3}

Tuesday, May 21, 2013

MINI RAINBOW SHERBET CHEESECAKES - RAINBOW SHERBET OREOS {PART 3}

Hello friends!  I hope you are enjoying the previous two rainbow sherbet recipes!  This is, sadly, the last one.  

Personally, this is my favorite.  We all know how much I luuurve a mini cheesecake!!  This one is no exception.  Key Lime with raspberry swirls? On top of a Rainbow Sherbet Oreo?  Wow.  Super yummy!
Rainbow Sherbet Mini Cheesecakes
Package of Rainbow Sherbet Oreos
3- 8oz. packages of cream cheese, softened
3/4 cup sugar
3 eggs, room temperature 
1/3 cup key lime juice
3 tsp key lime zest
1 tsp vanilla extract
3/4 cup seedless raspberry preserves (black or red)

Using a mini cheesecake pan - spray pan with nonstick cooking spray.  Place a rainbow sherbet Oreo in the bottom of each opening.  (I put a mini muffin paper around the Oreo and push into the bottom to keep it from spilling under.)  Mix together the cream cheese and sugar.  Gradually add the eggs, key lime zest, and lime juice, beating between each addition.  

Spoon a teaspoon of cream cheese mixture on top of each Oreo.  Place 1/2 tsp of raspberry preserves on top and swirl with a toothpick.  Fill all with additional cream cheese mixture until almost full.  Add another 1/2 tsp of raspberry preserves and swirl again.  Bake at 350 for 15-20 minutes.  Allow to cool completely before removing from pan.  Refrigerate for at least 4 hours.  Makes 36 mini cheesecakes.  ENJOY!
The hardest part about the cheesecakes is the waiting time until they are chilled completely.  Otherwise, they are so easy to make and look like you spent hours slaving over it!
Have you tried anything with these new Oreos?  I would love a recipe!  Leave a comment and I would be glad to give it a try!! Have a great week all!  Thanks for stopping by today :)

Don't forget to check out the first two recipes using the Rainbow Sherbet Oreos!  Rainbow Sherbet Truffles and Rainbow Sherbet Blondies
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4 Comments:

At July 9, 2013 at 8:26 AM , Blogger Tammy @ A Walk in the Countryside said...

They look delicious! They're also pretty! Thanks for sharing!

 
At July 9, 2013 at 8:45 PM , Blogger Cheryl @ My Cup Runneth Over said...

Thanks so much Tammy for stopping by and saying HI! Hugs, Cheryl

 
At July 11, 2013 at 10:12 PM , Blogger Heather said...

Yummy - your cheesecakes look sooo delish!! Thanks for sharing at Project Inspired!! xo Heather

 
At July 12, 2013 at 5:00 PM , Blogger Cheryl @ My Cup Runneth Over said...

Thanks so much Heather!!

 

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